Food, Health, and Survival in India and Developing Countries

Article navigation

Book Review| February 01 1994

Food, Health, and Survival in India and Developing Countries

. By Stuart Gillespie and Geraldine McNeill.

Delhi

:

Oxford University Press

,

1992

. xiii,

216

pp. $24.00.

Norman Uphoff

Cornell International Institute for Food, Agriculture and Development

Search for other works by this author on:

Google

Journal of Asian Studies (1994) 53 (1): 254–255.

https://doi.org/10.2307/2059611

You do not currently have access to this content.

Don't already have an account? Register

You could not be signed in. Please check your email address / username and password and try again.

Food, Health, and Survival in India and Developing Countries Available to Purchase