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Journal Article
Hispanic American Historical Review (1987) 67 (1): 148–149.
Published: 01 February 1987
...Robert W. Randall The Mexican Salt Industry, 1560-1980: A Study in Change . By Ewald Ursula . New York : Gustav Fischer Verlag , 1985 . Tables. Notes. Sources. Figures. Appendixes. Index. Maps . Pp. 480 . Paper. Copyright 1987 by Duke University Press 1987 From the 1840s...
Journal Article
Maya Salt Production and Trade
Open Access
Hispanic American Historical Review (1985) 65 (1): 178.
Published: 01 February 1985
...Jeremy A. Sabloff This book is a major contribution to Maya studies. While scholars often have asserted that the exchange of salt was an important factor in the development of ancient Maya civilization, until now such claims have remained unsubstantiated. Andrews, in this revised version of his...
Image
Published: 01 August 1981
FIGURE 2: Receipts from Customs, Tribute, Salt, and Aguardientes, 1830-57. Sources: Memorias of the ministers of finance. Dotted lines represent gaps in the data for three years or more.
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Journal Article
Salt and the Colombian State: Local Society and Regional Monopoly in Boyacá, 1821–1900
Available to Purchase
Hispanic American Historical Review (2013) 93 (1): 132–133.
Published: 01 February 2013
...Maurice P. Brungardt Salt and the Colombian State: Local Society and Regional Monopoly in Boyacá, 1821–1900 . By Rosenthal Joshua M. . Pitt Latin American Series . Pittsburgh, PA : University of Pittsburgh Press , 2012 . Illustrations. Maps. Tables. Notes. Bibliography. Index...
Journal Article
Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table
Available to Purchase
Hispanic American Historical Review (2023) 103 (2): 336–337.
Published: 01 May 2023
...Pedro Jimenez Cantisano Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table . By Maria-Aparecida Lopes . Routledge Studies in the History of the Americas . New York : Routledge , 2022 . Maps. Figures. Tables. Notes...
View articletitled, Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930: How Fresh and <span class="search-highlight">Salted</span> Meat Arrived at the Carioca Table
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Journal Article
Contar las cosas como fueron
Available to Purchase
Hispanic American Historical Review (2011) 91 (1): 184–185.
Published: 01 February 2011
Journal Article
Hispanic American Historical Review (1999) 79 (4): 765–766.
Published: 01 November 1999
Journal Article
Hispanic American Historical Review (1973) 53 (1): 177.
Published: 01 February 1973
Journal Article
Varnhagen and his Historia Geral do Brasil
Open Access
Hispanic American Historical Review (1937) 17 (3): 352–353.
Published: 01 August 1937
Journal Article
Sam Brannan and the California Mormons
Open Access
Hispanic American Historical Review (1944) 24 (3): 502–507.
Published: 01 August 1944
Journal Article
Revolutionary Women in Postrevolutionary Mexico
Available to Purchase
Hispanic American Historical Review (2008) 88 (1): 130–131.
Published: 01 February 2008
Journal Article
“The Lands with Which We Shall Struggle”: Land Reclamation, Revolution, and Development in Mexico’s Lake Texcoco Basin, 1910 – 1950
Available to Purchase
Hispanic American Historical Review (2012) 92 (1): 41–71.
Published: 01 February 2012
... and the countryside. Copyright 2012 by Duke University Press 2012 As Madero’s land reclamation works got under way, thousands of campesinos whose principal means of subsistence derived from lake products inhabited the Texcoco area. 3 Communities along the edge of the lake relied on economies of salt...
FIGURES
View articletitled, “The Lands with Which We Shall Struggle”: Land Reclamation, Revolution, and Development in Mexico’s Lake Texcoco Basin, 1910 – 1950
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for article titled, “The Lands with Which We Shall Struggle”: Land Reclamation, Revolution, and Development in Mexico’s Lake Texcoco Basin, 1910 – 1950
Journal Article
Hispanic American Historical Review (1976) 56 (4): 605–629.
Published: 01 November 1976
... for pastoral goods. Argentine salted beef (carne salada) proved a cheap protein diet for plantation slaves. 10 Expanding international markets enabled porteños to overcome their colonial dependence on silver exports. Throughout the nineteenth century, Argentina expanded trade in a variety of pastoral...
Journal Article
Hispanic American Historical Review (1975) 55 (3): 624.
Published: 01 August 1975
...N. P. T. Rules of the Aztec Language: A Translation . By Anderson Arthur J. O. . Salt Lake City , 1973 . University of Utah Press . Tables . Pp. viii , 114 . Paper. Grammatical Examples, Exercises, & Review . By Anderson Arthur J. O. . Salt Lake City , 1973...
Journal Article
Hispanic American Historical Review (1970) 50 (1): 220–221.
Published: 01 February 1970
...B. Carmon Hardy Ordeal in Mexico. Tales of Danger and Hardship Collected from Mormon Colonists . Retold by Young Karl E. . Salt Lake City , 1968 . Deseret Book Company . Illustrations. Maps. Bibliography. Index . Pp. 265 . $1.95 . This said, it is important to acknowledge...
Journal Article
Hispanic American Historical Review (1962) 42 (1): 1–28.
Published: 01 February 1962
... an expedition seeking salt to the south of Buenos Aires reported a vast number of “aucás” moving large herds of cattle and horses toward Chile. 25 This removal of livestock from the plains was made a matter of official record in 1710 by the Cabildo of Buenos Aires. 26 By 1725 the Araucanians were...
Journal Article
Preliminary Survey of the Mexican Collection
Open Access
Hispanic American Historical Review (1980) 60 (4): 686–687.
Published: 01 November 1980
...John C. Super Preliminary Survey of the Mexican Collection . By Cottler Susan M. , Haigh Roger M. , and Weathers Shirley A. . Salt Lake City , 1978 . University of Utah Press . Maps. Illustrations . Pp. xlvii , 163 . Paper. $12.00 . Copyright 1980 by Duke University...
Journal Article
D. Pedro II nos Estados Unidos
Open Access
Hispanic American Historical Review (1963) 43 (4): 580–581.
Published: 01 November 1963
... by Secretary of State Hamilton Fish, and then given a warm reception by the civic organizations of the great metropolis. Following brief initial visits to the Centennial City and the National Capital, came the long transcontinental trek via Chicago and Salt Lake to San Francisco and return to the east coast...
Journal Article
The Atlantic Slave Trade: Effects on Economies, Societies, and Peoples in Africa, the Americas, and Europe
Open Access
Hispanic American Historical Review (1994) 74 (1): 136–137.
Published: 01 February 1994
..., dehydration as a cause of death on the Middle Passage, salt retention as an essential for survival on that passage, and finally the relationship between abolition and racism in Britain and France. The piece on the Dutch slave trade by J. Postma touches on Spanish America briefly but still more than any other...
Journal Article
Hispanic American Historical Review (1975) 55 (1): 121–122.
Published: 01 February 1975
... encampments of Matthew Brady less than 20 years later! To be sure, the Mexican mountains and foliage afforded exoticism not present in the Civil War. Nevertheless, the heroics must be taken with a grain of salt, and anyone with the slightest knowledge of Zachary Taylor can only laugh helplessly...
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