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Journal Article
Ethnohistory (2006) 53 (3): 543–566.
Published: 01 July 2006
... and settlement they also embraced foreign drinks, especially wine and brandy from southern Europe and locally made rum. The Carib-European alcohol trade spurred the growth of New World mar- kets and placed the Carib squarely within the emerging Atlantic economy. However, by the late seventeenth century...
Journal Article
Ethnohistory (2005) 52 (4): 673–687.
Published: 01 October 2005
... colonization of Guatemala, chocolate became an increasingly popular drink by the late seventeenth cen- tury, particularly in the city of Santiago de Guatemala (today Antigua), capital of colonial Central America. Chocolate, in the form of a hot choco- late beverage, was available to men and women of all...
Journal Article
Ethnohistory (2003) 50 (4): 671–695.
Published: 01 October 2003
... drinking, however, suggest that once Indians acquired a taste for liquor, it functioned as an agent of European conquest. Through the gift and trade of liquor, Euro- peans disrupted Native societies and threatened...
Journal Article
Ethnohistory (2004) 51 (1): 196–198.
Published: 01 January 2004
... will rejoice in the thoroughness of the research. Bruman uses conquest- and colonial- period ethnohistoric sources to infer the ancient extent of the practices he observed ethnographically. Although he is clear about the boundaries of his ‘‘drink areas Bruman (3) readily acknowledges that the areas...
Journal Article
Ethnohistory (2021) 68 (1): 153–154.
Published: 01 January 2021
... Mexican custom. Stacey Schwartzkopf examines the production and ingestion of mead, wine, chicha , and aguardiente de caña among Maya peoples in colonial Guatemala. Schwartzkopf notes that the Maya resisted attempts to centralize alcohol production and that many Maya preferred sugar-based drinks over...
Journal Article
Ethnohistory (2023) 70 (3): 385–404.
Published: 01 July 2023
... Mexico Press . Taylor William B. 1979 . Drinking, Homicide, and Rebellion in Colonial Mexican Villages . Stanford, CA : Stanford University Press . Thomson Guy P. C. , and LaFrance David G. 1999 . Patriotism, Politics, and Popular Liberalism in Nineteenth-Century Mexico...
Journal Article
Ethnohistory (2015) 62 (2): 263–284.
Published: 01 April 2015
... succumbed to diseases such as cholera, malaria, and consumption.10 Five to six hundred Chickasaws and four to five hundred Choctaws died from small pox in 1838. Others perished after drinking stagnant water when shallow waterways dried up in late summer.11 In 1844, a large number of Chickasaws were...
Journal Article
Ethnohistory (2019) 66 (3): 489–513.
Published: 01 July 2019
...” activities (and, at the same time, means of communication with the sacred) such as music, dance, games, drinking alcoholic beverages, or excessive sexuality. Among these deities were five gods macuiltonalehqueh , the most emblematic of whom was Macuilxochitl, 5-Flower. Other deities with similar functions...
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Journal Article
Ethnohistory (2012) 59 (3): 515–540.
Published: 01 July 2012
... Angeles Times , 26 October . Kluckhohn Clyde 1944 Navajo Witchcraft . Boston : Beacon . Kluckhohn Clyde Leighton Dorothea 1974 [1946] The Navaho . Cambridge, MA : Harvard University Press . Kunitz Stephen Levy Jerrold 1994 Drinking Careers: A Twenty...
Journal Article
Ethnohistory (2023) 70 (1): 45–64.
Published: 01 January 2023
... and influences what the shaman sees (Pollock 2016 : 30–31; Sharon 1990 : 117; Wilbert 1987 : 197). Ramon Lara consumed more of the drink mixture than the patients because he was drinking before and after each one of them, and his running into the darkness, deep among the trees, with a saber, is similar...
Journal Article
Ethnohistory (2010) 57 (3): 389–414.
Published: 01 July 2010
... suggests that the basic menu presented in the texts was accurate. French colonists utilized a wide variety of resources not simply out of nutritional necessity, but as a result of choices guided by sen- sual values. Comfort Foods (and Comfort Drinks) Scattered throughout Dumont’s text...
Journal Article
Ethnohistory (2006) 53 (2): 259–280.
Published: 01 April 2006
... of the pagan Indians who had lived in the Andes before the coming of Spaniards. Witches drew on these ‘‘gentile’’ powers for insight and strength: ‘‘I con- jure you with the palla [noblewoman] and with your ancestors, with the idols whom you believed in, my father, I drink to you with this wine...
Journal Article
Ethnohistory (2021) 68 (2): 167–190.
Published: 01 April 2021
... suggested that cultural changes in diet, lifestyle, and sexuality introduced since the conquest had weakened them, contributing to disease and population decline. Many respondents from diverse regions said that now people drink brebajes (brews), pozole , Castilian wine, and consume too much chocolate...
Journal Article
Ethnohistory (2007) 54 (2): 273–301.
Published: 01 April 2007
... Press. Tedlock, Dennis 2002 How to Drink Chocolate from a Skull at a Wedding Banquet. RES 42 : 166 -79. Thompson, J. E. S. 1930 Ethnology of the Maya of Southern and Central British Honduras . Chicago: Field Museum of Natural History. 1938 Sixteenth and Seventeenth Century Reports...
Journal Article
Ethnohistory (2019) 66 (4): 721–744.
Published: 01 October 2019
... chucuke you who are this ah chucuk wasp, cech chacal tupchace you who are this red tupchac wasp, sacal tupchacce this white tupchac wasp. The chacal cocuah cab (“boiled chocolate honey”) undoubtedly refers to the honey that “sweetens the chocolate [drink] given to mothers after...
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Journal Article
Ethnohistory (2019) 66 (4): 689–719.
Published: 01 October 2019
... the chocolate drink served during marriage negotiations and to mothers following childbirth) with the creator Itzamna. 19 The elderly counterpart of this figure is shown performing a bathing ceremony, stretching her warping frame, weaving, and in almanacs associated with the care of the stingless bees...
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Journal Article
Ethnohistory (2022) 69 (1): 109–121.
Published: 01 January 2022
... They are Aquellos son Yonap They are Fue Temue It was Comer Teleá To eat Yo comó Napetelea I eat Tu comes Yptelca You eat Aquel come Nulía He eats Beber Temié To drink Nutrir Cosmolic Nourish Tomar Naá To drink Sacudir Tebesbo To shake Llevar Tea To take...
Journal Article
Ethnohistory (2018) 65 (2): 338–339.
Published: 01 April 2018
..., but stopped to administer several hundred lashes to each. The soldiers took special delight in whipping an eighty-year-old man before finishing him off with gunshots. They saw the old man, Andrés Guayocho, not as the pathetic figure who begged them for a drink of water before dying, but as the leader...
Journal Article
Ethnohistory (2016) 63 (1): 209–210.
Published: 01 January 2016
... toward all things religious. What they did not easily relin- quish, according to the priests, were vengeance wars, cannibalism, and the drinking parties that accompanied both. These so-called bad habits, Viveiros de Castro argues convincingly, were enactments of a Tupi ethos of other-becoming...
Journal Article
Ethnohistory (2019) 66 (4): 745–747.
Published: 01 October 2019
... on a painstaking reading of a variety of sources, including local parish and criminal records, Corbeil shows how mobility across worksites where labor teams were not ethnically homogeneous facilitated contacts and economic ties that gave individuals multiple affiliations. Daily encounters in drinking...