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References

Blanchette
,
Alex
.
2020
.
Porkopolis: American Animality, Standardized Life, and the Factory Farm
.
Durham, NC
:
Duke University Press
.
Blaser
,
Mario
, and
Cadena
Marisol de la
.
2019
. “
Introduction: Pluriverse: Proposals for a World of Many Worlds
”. In
A World of Many Worlds
, edited by
Cadena
Marisol de la
and
Blaser
Mario
,
1
23
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Durham, NC
:
Duke University Press
.
Cohen
,
Lawrence
.
2013
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Given Over to Demand: Excorporation as Commitment
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Contemporary South Asia
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3
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Counihan
,
Carole
, and
Højlund
.
Susanne
2018
. “
Making Taste Public: An Ethnographic Approach
.” In
Making Taste Public: Ethnographies of Food and the Senses
, edited by
Counihan
Carole
and
Højlund
Susanne
,
1
11
.
London
:
Bloomsbury
.
Eidheim
,
Harald
.
1969
. “
When Ethnic Identity Is a Social Stigma
”. In
Ethnic Groups and Boundaries: The Social Organization of Culture Difference
, edited by
Barth
Fredrik
,
39
57
.
Bergen
:
Universitetsforlaget
.
Green
,
Amanda S.
2018
. “
Reindeer Fat and the Taste of Place in Sámi Food Activism
”. In
Making Taste Public: Ethnographies of Food and the Senses
, edited by
Counihan
Carole
and
Højlund
Susanne
,
169
84
.
London
:
Bloomsbury
.
Helander
,
Kaisa R.
2004
. “
Treatment of Saami Settlement Names in Finnmark in Official Norwegian Place Name Policy
”.
Diedut
30
(
3
):
102
19
.
Heuts
,
Frank
, and
Mol
Annemarie
.
2013
. “
What Is a Good Tomato? A Case of Valuing in Practice
”.
Valuation Studies
1
(
2
):
125
46
.
Ingold
,
Tim
.
2011
.
Being Alive: Essays on Movement, Knowledge and Description
.
London
:
Routledge
.
Joks
,
Solveig
,
Østmo
Liv
, and
Law
John
.
2020
. “
Verbing Meahcci: Living Sámi Lands
.”
Sociological Review
68
(
2
):
305
21
.
Kramvig
,
Britt
.
1999
. “
Ære og verdighet, kvinnelighet og mannlighet i et fiskerisamfunn” (Honor and dignity, femininity and masculinity in a fishing village)
.” In
Globale Kyster: Liv i endring, kjønn i spenning
, edited by
Gerrard
S.
and
Balsvik
R. R.
,
63
77
.
Universitetet i Tromsø, Norway
:
Kvinnforsk
.
Law
,
John
.
2004
.
After Method: Mess in Social Science Research
.
London
:
Routledge.
Lehtola
,
Vela-Pekka
.
2019
. “
Evasive Strategies of Defiance— Everyday Resistance Histories among the Sámi
”. In
Knowing from the Indigenous North: Sámi Approaches to History, Politics and Belonging
, edited by
Eriksen
T. H.
,
Valkonen
S.
, and
Valkonen
Jarna
,
29
47
.
London
:
Routledge
.
Lien
,
Marianne Elisabeth
.
1989
.
“Fra bokna fesk til pizza”: Sosiokulturelle perspektiver på matvalg og endringer av matvaner i Båtsfjord, Finnmark (“From bokna fesk to pizza”: Sociocultural perspectives on food and changes of food habits in Båtsfjord, Finnmark)
.
Oslo Occasional Papers in Social Anthropology 18
.
Oslo
:
University of Oslo.
Lien
,
Marianne Elisabeth
.
2001
. “
Likhet og verdighet: Gavebytter og integrasjon i Båtsfjord” (Equality and dignity: Food gifts and integration in Båtsfjord)
.” In
Likhetens Paradokser
, edited by
Lien
Marianne E.
,
Lidén
Hilde
, and
Vike
Halvard
,
86
109
.
Oslo
:
Universitetsforlaget
.
Lien
,
Marianne Elisabeth
.
2020
. “
Dreams of Prosperity— Enactments of Growth: The Rise and Fall of Farming in Varanger
.”
Anthropological Journal of European Cultures
29
(
1
):
42
63
.
Mauss
,
Marcel
.
(1954) 1999
.
Gaven: Utvekslingens form og årsak i arkaiske samfunn (The gift: Forms and functions of exchange in archaic societies)
.
Oslo
:
Cappelen.
Rybråten
,
Stine
.
2014
. “
‘This Is Not a Wilderness. This Is Where We Live.’ Enacting Nature in Unjárga/Nesseby, Northern Norway
.”
PhD diss.
,
University of Oslo
. https://www.duo.uio.no/bitstream/handle/10852/40947/PhD-Rybraaten.pdf?sequence=1&isAllowed=y.
Sara
,
Mikkel Nils
.
2009
. “
Siida and Traditional Sámi Reindeer Herding Knowledge
”.
Northern Review
30
:
159
78
.
Sara
,
Mikkel Nils
.
2011
. “
Land Usage and Siida Autonomy
”.
Arctic Review on Law and Politics
3
(
2
):
138
58
.
Schanche
,
Audhild
.
2002
.
“Meahcci— den samiske utmarka” (Meahcci—the Sámi outfield). In “Samiske landskap og Agenda 21: Kultur, næring, miljøvern og demokrati”
, edited by
Andersen
Svanhild
.
Special issue Diedut
1
:
156
70
.
Trubek
,
Amy S.
2008
.
The Taste of Place: A Cultural Journey into Terroir
.
Berkeley
:
University of California Press
.
van Daele
,
Wim
.
2018
. “
Food as the Holographic Condensation of Life in Sri Lankan Rituals
”.
Ethnos
83
(
4
):
645
64
.
Vialles
,
Noëlie
.
1994
.
Animal to Edible
.
Cambridge
:
Cambridge University Press
.
Ween
,
Gro
, and
Lien
Marianne Elisabeth
.
2012
. “
Decolonization in the Arctic? Nature Practices and Land Rights in the Norwegian High North
”.
Journal of Rural and Community Development
7
(
1
):
93
109
.
Weiss
,
Brad
.
1996
.
The Making and Unmaking of the Haya Lived World: Consumption, Commoditization, and Everday Practice
.
Durham, NC
:
Duke University Press
.
Yates-Doerr
,
Emily
.
2015
. “
Does Meat Come from Animals? A Multispecies Approach to Classification and Belonging in Highland Guatemala
”.
American Ethnologist
42
(
2
):
309
23
.
Østmo
,
Liv
, and
Law
John
.
2018
. “
Mis/translation, Colonialism and Environmental Conflict
”.
Environmental Humanities
10
(
2
):
349
69
.

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References

References

Blanchette
,
Alex
.
2020
.
Porkopolis: American Animality, Standardized Life, and the Factory Farm
.
Durham, NC
:
Duke University Press
.
Blaser
,
Mario
, and
Cadena
Marisol de la
.
2019
. “
Introduction: Pluriverse: Proposals for a World of Many Worlds
”. In
A World of Many Worlds
, edited by
Cadena
Marisol de la
and
Blaser
Mario
,
1
23
.
Durham, NC
:
Duke University Press
.
Cohen
,
Lawrence
.
2013
. “
Given Over to Demand: Excorporation as Commitment
”.
Contemporary South Asia
21
(
3
):
318
32
.
Counihan
,
Carole
, and
Højlund
.
Susanne
2018
. “
Making Taste Public: An Ethnographic Approach
.” In
Making Taste Public: Ethnographies of Food and the Senses
, edited by
Counihan
Carole
and
Højlund
Susanne
,
1
11
.
London
:
Bloomsbury
.
Eidheim
,
Harald
.
1969
. “
When Ethnic Identity Is a Social Stigma
”. In
Ethnic Groups and Boundaries: The Social Organization of Culture Difference
, edited by
Barth
Fredrik
,
39
57
.
Bergen
:
Universitetsforlaget
.
Green
,
Amanda S.
2018
. “
Reindeer Fat and the Taste of Place in Sámi Food Activism
”. In
Making Taste Public: Ethnographies of Food and the Senses
, edited by
Counihan
Carole
and
Højlund
Susanne
,
169
84
.
London
:
Bloomsbury
.
Helander
,
Kaisa R.
2004
. “
Treatment of Saami Settlement Names in Finnmark in Official Norwegian Place Name Policy
”.
Diedut
30
(
3
):
102
19
.
Heuts
,
Frank
, and
Mol
Annemarie
.
2013
. “
What Is a Good Tomato? A Case of Valuing in Practice
”.
Valuation Studies
1
(
2
):
125
46
.
Ingold
,
Tim
.
2011
.
Being Alive: Essays on Movement, Knowledge and Description
.
London
:
Routledge
.
Joks
,
Solveig
,
Østmo
Liv
, and
Law
John
.
2020
. “
Verbing Meahcci: Living Sámi Lands
.”
Sociological Review
68
(
2
):
305
21
.
Kramvig
,
Britt
.
1999
. “
Ære og verdighet, kvinnelighet og mannlighet i et fiskerisamfunn” (Honor and dignity, femininity and masculinity in a fishing village)
.” In
Globale Kyster: Liv i endring, kjønn i spenning
, edited by
Gerrard
S.
and
Balsvik
R. R.
,
63
77
.
Universitetet i Tromsø, Norway
:
Kvinnforsk
.
Law
,
John
.
2004
.
After Method: Mess in Social Science Research
.
London
:
Routledge.
Lehtola
,
Vela-Pekka
.
2019
. “
Evasive Strategies of Defiance— Everyday Resistance Histories among the Sámi
”. In
Knowing from the Indigenous North: Sámi Approaches to History, Politics and Belonging
, edited by
Eriksen
T. H.
,
Valkonen
S.
, and
Valkonen
Jarna
,
29
47
.
London
:
Routledge
.
Lien
,
Marianne Elisabeth
.
1989
.
“Fra bokna fesk til pizza”: Sosiokulturelle perspektiver på matvalg og endringer av matvaner i Båtsfjord, Finnmark (“From bokna fesk to pizza”: Sociocultural perspectives on food and changes of food habits in Båtsfjord, Finnmark)
.
Oslo Occasional Papers in Social Anthropology 18
.
Oslo
:
University of Oslo.
Lien
,
Marianne Elisabeth
.
2001
. “
Likhet og verdighet: Gavebytter og integrasjon i Båtsfjord” (Equality and dignity: Food gifts and integration in Båtsfjord)
.” In
Likhetens Paradokser
, edited by
Lien
Marianne E.
,
Lidén
Hilde
, and
Vike
Halvard
,
86
109
.
Oslo
:
Universitetsforlaget
.
Lien
,
Marianne Elisabeth
.
2020
. “
Dreams of Prosperity— Enactments of Growth: The Rise and Fall of Farming in Varanger
.”
Anthropological Journal of European Cultures
29
(
1
):
42
63
.
Mauss
,
Marcel
.
(1954) 1999
.
Gaven: Utvekslingens form og årsak i arkaiske samfunn (The gift: Forms and functions of exchange in archaic societies)
.
Oslo
:
Cappelen.
Rybråten
,
Stine
.
2014
. “
‘This Is Not a Wilderness. This Is Where We Live.’ Enacting Nature in Unjárga/Nesseby, Northern Norway
.”
PhD diss.
,
University of Oslo
. https://www.duo.uio.no/bitstream/handle/10852/40947/PhD-Rybraaten.pdf?sequence=1&isAllowed=y.
Sara
,
Mikkel Nils
.
2009
. “
Siida and Traditional Sámi Reindeer Herding Knowledge
”.
Northern Review
30
:
159
78
.
Sara
,
Mikkel Nils
.
2011
. “
Land Usage and Siida Autonomy
”.
Arctic Review on Law and Politics
3
(
2
):
138
58
.
Schanche
,
Audhild
.
2002
.
“Meahcci— den samiske utmarka” (Meahcci—the Sámi outfield). In “Samiske landskap og Agenda 21: Kultur, næring, miljøvern og demokrati”
, edited by
Andersen
Svanhild
.
Special issue Diedut
1
:
156
70
.
Trubek
,
Amy S.
2008
.
The Taste of Place: A Cultural Journey into Terroir
.
Berkeley
:
University of California Press
.
van Daele
,
Wim
.
2018
. “
Food as the Holographic Condensation of Life in Sri Lankan Rituals
”.
Ethnos
83
(
4
):
645
64
.
Vialles
,
Noëlie
.
1994
.
Animal to Edible
.
Cambridge
:
Cambridge University Press
.
Ween
,
Gro
, and
Lien
Marianne Elisabeth
.
2012
. “
Decolonization in the Arctic? Nature Practices and Land Rights in the Norwegian High North
”.
Journal of Rural and Community Development
7
(
1
):
93
109
.
Weiss
,
Brad
.
1996
.
The Making and Unmaking of the Haya Lived World: Consumption, Commoditization, and Everday Practice
.
Durham, NC
:
Duke University Press
.
Yates-Doerr
,
Emily
.
2015
. “
Does Meat Come from Animals? A Multispecies Approach to Classification and Belonging in Highland Guatemala
”.
American Ethnologist
42
(
2
):
309
23
.
Østmo
,
Liv
, and
Law
John
.
2018
. “
Mis/translation, Colonialism and Environmental Conflict
”.
Environmental Humanities
10
(
2
):
349
69
.
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