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Book Review| January 01 2000

Terroir: The Role of Geology, Climate, and Culture in the Making of French Wines

Terroir: The Role of Geology, Climate, and Culture in the Making of French Wines

. James E. Wilson.

Stephen J. Russell

Stephen J. Russell

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Agricultural History (2000) 74 (1): 123–124.

https://doi.org/10.1215/00021482-74.1.123

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